Salad with Macadamia
Chop the mango and avocado into small cubes of the same size and set aside. Make sure you don’t bruise them and keep them in a good, even shape.
To make the dressing: Mix the lime juice, olive oil, garlic, mustard and sliced chilli together in a small bowl.
Put the rocket in a large bowl, add the mango and avocado and the dressing and gently toss to combine.
Sprinkle with the macadamia nuts to serve.